Comments on: Everything but the Kitchen…Countertop

By: Carol

Carol — Thu, 18 Jun 2009 19:13:41 +0000

I keep looking daily for your new updates. I have whipped all of them up and sit back and enjoy the taste of Paris.

Thanks….

By: Augustin

Augustin — Tue, 09 Jun 2009 13:05:14 +0000

I had dreamt of Sebastien slicing plump tomatoes with a lefthanded bread knife with its bad friendly teeth smile.
He said : ” What a DUTY, what a PROBLEM, I don’t like tomatoes sprinkled with alfalfa sprouts. I prefer a sheep rib sprinkled with Roquefort and a full glass of Graves 1985.”

By: Kira

Kira — Mon, 08 Jun 2009 21:30:22 +0000

…and yet three of us were able to fit into the kitchen! Kitchens are always a mélange of cultures, and the first place many of us discover foreign cultures. Just think about the jar of coconut milk next to the curry powder; the nori and sushi rice, etc.