The Tomato Knife

From Culture to Cooking, Discovering Life in France

Archive for November, 2010

Pumpkin Bread (Recipe)

Wednesday, November 10th, 2010

Peeking out the window, I can see a week’s worth of heavy clouds finally clearing over. They’re suddenly moving fast, and there’s actually a bit of blue out there. For the past week, winter has been announcing its presence – gray clouds, drizzly rain, dropping temperatures. That’s November. What better season to make warm, fragrant [...]

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The Yogurt Diaries

Monday, November 8th, 2010

I’m standing in the kitchen, waiting for the hot water to boil so I can sterilize the yogurt pots. That’s how cool I am right this minute – I’m making yogurt! And, I’ve found a new writing spot – the kitchen countertop. A dim light glowing over the sink, the tiniest bit of fresh air [...]

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