Recipe Index

Welcome to my Recipe Index! Here you’ll find recipes sorted by type. You can also search by ingredient and take a look at my list of favorite French cheeses (with uses and wine pairings).

While I usually include measurements, my biggest piece of advice is to listen to your ingredients. Like people, their moods seem to change from day to day. If your flour’s calling for more liquid, add more. If your soup is calling for a different spice, go for it.

Hors d’oeuvres

Canapés au saumon fumé (Smoked Salmon Toasts)

Soups

Soupe de potimarron (Hokkaido Squash Soup)

Vegetable sides

Baked Squash Blossoms Filled with Goat Cheese

Leek “Fondue”

Oven-roasted Cauliflower

Oven-roasted Purple Potato Chips

Salads

Quinoa, Mango and Shrimp Tabouli

Salade de chèvre chaud (Warm Goat Cheese Salad)